We invite you to learn about olive oil, its origins, and how it is made as Chile rises on the world gourmet scene thanks to the excellent quality of its extra virgin olive oils. Approach these local products so appreciated for their freshness and fruitiness, and learn first hand the different varieties that give rise to the best oils.

Tour the olive groves of one of Chile’s major producers and learn about its oils in the company of exclusive dishes based on olive oils. Be seduced by its aromas and flavors while learning to differentiate between the varieties in an interactive tasting that will expand your gourmet culture.